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Category Virgin Coconut Oil Recipe

Here are recipes of different foods prepared using virgin coconut oil in Kenya. Our products 100% organic and chemical free!

Toasted Coconut Waffles

INGREDIENTS 1½ cups unsweetened shredded coconut 1½ cups all-purpose flour ½ cup cornstarch 1 teaspoon kosher salt 1 teaspoon baking powder ½ teaspoon baking soda 2 large eggs 1 cup buttermilk 1 cup whole milk ⅔ cup virgin coconut oil,…

Coconut Oil Cake

What you’ll need Cake 2 cups all-purpose flour 1/2 tsp baking soda 1/2 tsp baking powder 1 1/2 tsp salt 1 cup sweetened coconut flakes 2 large eggs, room temperature 3/4 cup extra-virgin coconut oil, room temperature 1 1/4 cups whole milk, room temperature 1 tsp pure vanilla extract 1 1/4 cups sugar Glaze 1 cup powdered sugar 2-3 Tbsp milk 1/4-1/2 cup sweetened coconut…

Coconut Lime Tuna Steaks

Servings: 2-20 Preparation Time: 20 min extra virgin olive oil seafood seasoning blend of choice coconut cream concentrate organic limes wild caught Ahi tuna steaks virgin coconut oil Rub both sides of thawed tuna steaks with olive oil and seafood…

Filipino Chicken Adobo

Servings: 6-8 Preparation time: 5 minutes 3 tablespoons coconut oil 1 whole cut up chicken 1/2 cup coconut water vinegar 1 tablespoon Worcestershire sauce* 8 cloves garlic, chopped 30 grams ginger, chopped 1/2 cup organic fermented soy sauce 3 bay leaves Salt & pepper, to taste…

Almond Coconut Oil Chocolate

1/2 cup virgin coconut oil 1/4 cup cocoa powder or cacao powder 2 tablespoons pure maple syrup 1 teaspoon vanilla extract unsweetened organic shredded coconut slivered or sliced almonds You will need 3-4 silicone ice cube trays or petite fours papers with a mini muffin…